Quick Lunches

Herb-marinated chicken and vegetables skewered and grilled to a juicy, charred finish; ready in about 35 minutes.

Juicy grilled chicken with creamy California avocado salsa, lime and tomatoes — a bright, light main ready in 30 minutes.

Garlic-Parmesan marinated chicken grilled on skewers, brightened with lemon and parsley for summer gatherings.

Charred chicken skewers with pineapple and zucchini in a honey-smoked glaze—great for barbecues or weeknights.

Marinated chicken and caramelized pineapple skewers with bell pepper and onion for bright, tropical weeknight meals.

Grilled al pastor-style beef on corn tortillas with pineapple, cilantro, red onion, and tangy salsa.

Marinated spiced chicken over fresh vegetables and grains with tangy tahini yogurt sauce.

Savory potato and minced meat with peas and warm spices, ready in under an hour.

Baked marinated chicken with mozzarella, mixed greens and balsamic vinaigrette; ready in about 45 minutes.