Bright, herb-forward pasta with cherry tomatoes, cucumber, snap peas and avocado in a creamy green dressing.
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Bright, herb-forward pasta with cherry tomatoes, cucumber, snap peas and avocado in a creamy green dressing.
Savory vegan kimchi pancake with glazed tamari mushrooms and scallions, crisp edges and tender center.
Creamy cookies-and-cream shake with milk, vanilla protein, crushed sandwich cookies and banana.
Crispy, golden cheese tortellini coated in seasoned breadcrumbs, fried or baked and served with warm marinara.
Succulent shrimp and orzo in a rich cream sauce with tomatoes, spinach, lemon zest and Parmesan, ready in 35 minutes.
Baked chicken breasts smothered in fresh salsa fresca and melted cheese for a bright, easy weeknight dinner.
Soft Hawaiian rolls filled with cheddar and mozzarella, brushed with garlic-butter and baked or grilled until golden.
Oven-baked shrimp filled with lump crab filling and drizzled with zesty cowboy butter for a flavorful, impressive finish.
Tender slow-cooked chicken glazed with brown sugar and garlic for an easy sweet-savory weeknight meal.