Quick Lunches

Charred chicken skewers with pineapple and zucchini in a honey-smoked glaze—great for barbecues or weeknights.

Marinated chicken and caramelized pineapple skewers with bell pepper and onion for bright, tropical weeknight meals.

Grilled al pastor-style beef on corn tortillas with pineapple, cilantro, red onion, and tangy salsa.

Marinated spiced chicken over fresh vegetables and grains with tangy tahini yogurt sauce.

Savory potato and minced meat with peas and warm spices, ready in under an hour.

Baked marinated chicken with mozzarella, mixed greens and balsamic vinaigrette; ready in about 45 minutes.

Rich feta and roasted tomatoes create a luscious sauce coating perfectly cooked pasta in this simple Mediterranean-style dinner.

Vibrant pasta tossed in fresh basil pesto with tangy sun-dried tomatoes and a hint of Parmesan cheese.

Crispy bacon meets tender broccoli in a silky Parmesan cream sauce over perfectly cooked penne pasta—a comforting 30-minute meal.